Creamy Tuscan Chicken

Ingredients

• 4 chicken breasts, pounded to even thickness
• 1 cup heavy cream
• 1/2 cup sun-dried tomatoes, chopped
• 1/2 cup spinach, roughly chopped
• 1/4 cup parmesan, grated
• 3 cloves garlic, minced
• 1 tsp Italian seasoning
• 2 tbsp olive oil
• Salt, pepper, and pasta or crusty bread to serve

Instructions

1. 1Season chicken with salt, pepper, and Italian seasoning.
2. 2Heat olive oil in a large skillet over medium-high. Sear chicken 4-5 minutes per side until golden. Remove.
3. 3In the same pan, saute garlic 30 seconds. Add cream, parmesan, sun-dried tomatoes, and spinach.
4. 4Simmer 3-4 minutes until sauce thickens slightly.
5. 5Return chicken to the pan. Simmer 5 minutes until chicken is cooked through.
6. 6Serve over pasta or with crusty bread to soak up the sauce.

Nutrition per Serving